White Queso Spicy Tacos
Ingredients
3 Cups chicken
2 Tbsp Sriracha
2 Tbsp adobo
1 Tsp salt
1 Tsp pepper
2 Cups cream cheese
2 Cup shredded cheese
3 Cups cooked black beans
Cilantro
Flour tortillas
Optional Side:
2 Cups corn
1 Tbsp butter
Directions
- Place the chicken, Sriracha, adobo, salt, and pepper in a pan over medium heat. Cook until done and set aside.
- Place the cream cheese and shredded cheese in a pot over medium heat. Let it simmer until creamy and set aside.
- Fill each tortilla with ¼ cup chicken, ¼ cup white queso salsa, and ¼ cup cooked black beans.
- Optional: as a side cook the corn with butter in a pan over medium heat.
- Top with cilantro, serve and enjoy.
I looooove queso, don’t you? Oh and if you’re not in the mood for chicken try swapping it out for pork or ground beef. This tacos recipe can easily taste delicious with those meats too! If you like your food really spicy add some chopped jalapeño to the white queso salsa. That will give it the extra kick you need. Additionally, if you’re looking for a gluten-free alternative, use corn tortillas instead.
Okay, who’s ready for spicy tacos?
rochelle haynes says
Looking good love to try this
G K says
These sound so good! Perfect for dinner next week.
Karen Glatt says
These chicken Tacos look so healthy and fun to make. The beans add more fiber and I love making tacos because the are easy to make!
justmarriedwith says
Oh my! These tacos look absolutely amazing. We love Mexican food at our house and these look like the perfect thing to serve for our next family dinner. Yum!
Danielle says
This is perfect for our next taco night. These sound and look delicious!
Melissa says
What a beautiful photo of this recipe, I love how well you crafted this up! I will have to try to make these and see what I think!
Brandy says
These look really yummy. I will have to make them, we love spicy here!