
Brownie Recipe
Here’s what you’ll need:
- 2 Sticks of unsalted butter, melted
- 2 Cups granulated Sugar
- 1 Tsp. Vanilla extract
- 1 Tsp. Coffee extract (optional) It does not have an overwhelming flavor in this fudge brownie.
- 2 Eggs (whipped)
- 1/2 Cup Cocoa
- 2 Cups Flour
- Heat oven to 350 degrees.
- Cream butter and sugar together until well blended.
- Add Vanilla, coffee extract, mix well.
- Slowly Pour in the eggs while mixing.
- In a separate bowl mix the cocoa and flour until mingled well.
- Add slowly to the wet ingredients and blend until smooth, 1-2 minutes on low.
- Bake in an 8×8 pan for 18-22 minutes.

charity l. says
These look so good. I might try them after all the sweets are gone in our house!
Tiffany Dayton says
These look delicious. Can’t wait to make them.
Lula Ruger says
I am sure these are delicious and they look so nice I am not so sure mine would turn out this nice but i think i am going to give it a try
Charlene says
Chocolate lovers everywhere, this brownie is calling your name. WOW!!!!!
Bias says
Oh my! You know how to stoke a craving… ruin a diet. Lol! Okay… I may have to pin it… but then I’ll have to pin a salad recipe for balance. 😉
xenia says
Yummy yummy
Lisa Brown says
OMG…I wish I had not seen this recipe so early in the morning, before I eat breakfast 🙂 YUM!!!
HilLesha says
Oh gosh, that looks utterly amazing!
tat2gurlzrock says
Oh yum!I pinned also!
Shannon says
OMG, this looks and sounds amazing. Pinned for later.
Karen Glatt says
I really like your awesome recipe to make these brownies. I like caramel on my brownies and I know my Dad would love for me to make these! Thanks so much for sharing.
Sandy Cain says
On behalf of chocoholics everywhere, thank you for this! Pinned and planned! I can’t wait!!!!