For a decadent and protein-filled breakfast try these strawberry lemonade donuts. They are a family favorite and take just over 10 minutes to bake.
Course
Breakfast
Cuisine
American
Keyword
breakfast, donuts recipe
Prep Time8minutes
Cook Time10minutes
Total Time20minutes
AuthorMy Boys and Their Toys
Ingredients
1 cupvanilla protein powder
1tbspstrawberry gelatin
1tbsp lemon zest
1tspbaking powder
1pinchsalt
1/2cupwarm milk
3 1/2tbspmelted butter
2eggs
For the glaze: 1 ½ Cup sugar ¼ Cup water 3 Tbsp soft cream cheese 1 Lemon juiced
Instructions
Preheat the oven up to 350F. In a bowl, combine the protein powder, strawberry gelatin, lemon zest, baking powder, and salt. In another bowl, stir together the milk, butter, and eggs. Gradually incorporate the dry ingredients into the wet ingredients, just until mixed. Prepare a donut baking pan with non-stick cooking spray. Fill each hole of the pan with the batter. Transfer to the oven and bake for 12 minutes or remove when the edges start to brown. Set aside for 5 minutes before removing from pan. For the glaze: In a bowl mix the sugar, cream cheese, lemon juice, and water. Stir until smooth. Pour the mix into a piping bag and decorate the donuts. Serve and enjoy.