As a mom you want to do all the right things. That’s why many times new moms seek out the advice of friends and family. When J was born I was always looking at message boards & blogs, safety sites and asking for advice from those I trusted. It was important that our baby had the best including organic foods.
Then, when L came along a few years later, I felt like I had my “mom groove” of do’s and don’t for baby. One of those important decisions I had to make was what will my little ones eat, and at what age. Our first son, J, had a tough time when we introduced new foods. His stomach couldn’t handle it. Many times he had stomach pain or would break out in hives. I would get “mom guilt” even though I thought I was doing the right thing. It was a learning process with him for sure.
That’s why turning to organic foods like Sprout® Organic helped because the brand doesn’t use acid preservatives, which can upset baby’s system. It’s quality food that’s gentle for growing babies and toddlers.
Which leads me into the 3 Reasons Moms Love Sprout® Organic Foods:
- It’s real ingredients. Non GMO and USDA Certified Organic.
- It has honest flavor names that match ingredient lists.
- It’s pure foods – and the only baby/toddler food with no additives, fillers or flavors in any of its recipes.
At Publix you can find an array of Sprout® Organic baby food, toddler purees and snacks on the baby foods aisle. With flavors like strawberry pear butternut squash and berry carrot, your little ones will get their first taste of real flavors with quality ingredients.
And with easy on-the-go baby and toddler food pouches (that are BPA free), it makes it even more convenient for moms everywhere. That’s why I recommend Sprout® Organic products to all mom’s to be!
This is a sponsored conversation written by me on behalf of Sprout® Organic Baby and Toddler Foods. The opinions and text are all mine.